This group of wines turned up with a couple of PGR blends -
pinot gris, riesling and gewurztraminer. These three aromatic
grapes can work well together, with the fullness of pinot
gris balanced by the liveliness of riesling.
Kim McCosker is the queen of ''4 Ingredients''. Her 18
cookbooks all contain recipes using just four ingredients,
while the latest helps plan meals in advance. Colleen Thorpe
asked her a few questions.
Rockburn Wines winemaker Malcolm Rees-Francis has had his
fingers crossed for a ''No 1'' ranking for the past eight
years, since being named ''No 2'' in Cuisine magazine's
annual New Zealand pinot noir tastings in 2006.