Liqueurs, cocktails, cold brews; there are many unusual ways of drinking coffee. Charmian Smith talks to a Dunedin entrepreneur who is exploring interesting ways of using coffee.
"I wasn't expecting that."
This is a typical response from people ...
Authentic Indian food drenched in flavour right here in Dunedin
• Fully ...
Where can you get a restaurant-quality full three-course menu for ...
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Pegasus Bay Winery in Waipara has an enviable record of
making fine wines and winning awards for its restaurant,
including six from Cuisine.
It's hard to beat a good chardonnay, one with fruit, oak and
nutty characters in harmony anda crisp, long, satisfying
This densely decadent brownie with the added delight of fresh
drunken cherries (best soaked overnight) will be a memorable
addition to the festive season.
One-dollar loaves of bread are flying off the shelves in the
millions - but a bakers' union says Kiwis' love of a cheap
deal could put jobs at risk.
Ask a Chef reveals the secrets of those superb dishes you ate
in cafes and restaurants and wanted to try yourself.
Turkey and ham are traditional fare at Christmas. If you
don't have a favourite family recipe, try these, courtesy of
Croziers, who raise free-range turkeys near Ashburton, and
Bevan Smith, of Riverstone Kitchen.
Rose is a versatile summer wine, good with most foods - from
turkey and ham to salads and fish. This batch of roses were
Josh Emett's latest book, Josh's backyard BBQ (Random
House) offers inspiration to those who want to serve more
than burnt steak and sausages at their barbecues.
Myung Ran Lee (Kelly) from Korea shows how to make
bibimbap (mixed rice).