Kim McCosker is the queen of ''4 Ingredients''. Her 18
cookbooks all contain recipes using just four ingredients,
while the latest helps plan meals in advance. Colleen Thorpe
asked her a few questions.
Rockburn Wines winemaker Malcolm Rees-Francis has had his
fingers crossed for a ''No 1'' ranking for the past eight
years, since being named ''No 2'' in Cuisine magazine's
annual New Zealand pinot noir tastings in 2006.
Some of the 2012 pinot noirs are being released now but to
get best value, especially from the more expensive,
age-worthy ones, it's worth cellaring them for another year
or so to allow them to mellow and integrate to develop their