With the Port Chalmers Seafood Festival on this weekend,
the focus is on the sea's bounty. Rebecca Fox asks Pier 24
head chef Greg Piner, one of the festival's demonstration
chefs, to share some tricks of the trade for dealing with
As thousands of refugees flee from war-torn Syria and the
Middle East, Auckland artist Juliette Laird's work takes on
extra meaning. She tells Rebecca Fox how her work relates to
issues of migration, adaptation and taking root.
Cooking 30 dishes in 12 days sounds difficult, but
achievable - add in having to hunt for the protein and then
cook it in the wild and the challenge ratchets up. It did not
faze game chef Angelo Georgalli, Rebecca Fox
Chef Ben Davidson and his partner, Emerson Morgan, have
joined a growing number of people coming back to Dunedin to
settle down. He tells Rebecca Fox about his journey to
food-truck proprietor on the streets of his home town.