How many people's working days involve as great a mix of
activity as those of us who work in the rural sector?
Whether you are a farmer, transport operator, consultant or
field rep, your typical day generally includes healthy
stretches of physical work outdoors, time at the desk and
plenty of social interaction.
So, as I drive a mob of sheep up the road on a sunny day or
read about exciting advances in agricultural technology, I
often wonder why the sector does not attract more
school-leavers.
The question struck me again recently, as I attended the
launch of the 2012 National Bank Young Farmer Contest in
Dunedin.
The energy, intelligence and potential in the room was
exciting.
I wondered to myself how we could bottle this enthusiasm and
release it in a room full of school-leavers.
The town-country connections of previous generations are
fewer than ever before: Gone are the days of "holidays on the
grandparents' or uncle's farm" for most town children.
That is a shame for both the children and the industry, as
the experience attracted many a youngster towards
agriculture.
I am sure this missing link has contributed towards the
decreasing number of students opting for a career in our
sector during the past 20 years.
To that end, Beef + Lamb New Zealand (B+LNZ) is supporting
Federated Farmers' "Farm Day" on March 18. This nationwide
event gives urban people a chance to see what goes on behind
the farm gate.
It is not all downward trajectories with regard to young
people and agriculture. With more than 90 clubs around the
country, New Zealand Young Farmers (NZYF) is thriving.
And it is not just the rural under-30s who get involved. As
the NZYF website says: "You don't need to be a farmer to join
Young Farmers. A love of the land coupled with a willingness
to participate and be an active member of your community is
all you need." You will make great friends, find your social
calendar nicely vandalised with all sorts of events, and
establish a network that will prove invaluable as you
progress in your career - all while extending your knowledge
in a field which is still this country's backbone.
B+LNZ is doing its part. Together with NZYF and DairyNZ, it
is involved in the Get Ahead programme, which promotes
careers in agriculture to New Zealand secondary school pupils
through hands-on experience days, mentoring and TeenAg clubs
(essentially "young farmers clubs" for secondary school
pupils).
Through its "people" programme (one of the five key strategic
programmes of activity), B+LNZ provides more than 20
scholarships for students at Lincoln and Massey Universities
and Taratahi Agricultural Centre.
B+LNZ and NZYF are also on the steering committee for the
Primary Industry Capability Alliance (PICA), an initiative to
grow capacity and capability of the primary sector by
connecting and developing people.
If I had my time again, I would still choose to work in the
agricultural sector. I appreciate that farm ownership is not
accessible to all, but hands-on farming is just one of the
many wonderful opportunities available in agriculture.
Given the comparatively low numbers of school-leavers
enrolling for agricultural-based degrees and diplomas, the
laws of supply and demand would suggest there's never been a
better time for young people to enter the sector.
- Anne Munro is Beef and Lamb New Zealand central South
Island director. She can be contacted on (03) 685-5772 or
munropa@farmside.co.nz
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