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The diminutive Athenaeum hall at Stirling was packed on Saturday, as people from all over the Clutha District gathered to mark its 100th year.
Fonterra has invested $7.75 million upgrading its Stirling cheese factory so it can start mass-producing its award-winning reduced-salt cheddar cheese.
Otago Daily Times print and digital edition, The Star - Dunedin, The News - Central Otago, The Ensign - Gore, Southland Express - Invercargill, The Courier - Timaru, Queenstown Times - Queenstown, Extra! schools publication
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