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Online Edition | Wednesday, 15 February 2012 | 02:46:46

Ask a Chef

Ask a Chef: The Wobbly Goat bacon and egg pies

Ask a Chef: The Wobbly Goat bacon and egg pies

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Ask a Chef: Nova Cafe's gluten-free chocolate cake

Ask a Chef: Nova Cafe's gluten-free chocolate cake

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Otago Museum Cafe's gluten-free lemon basil pesto risotto cakes

Otago Museum Cafe's gluten-free lemon basil pesto risotto cakes

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Ask a Chef: Feast Cafe's mushroom and chilli soup

Ask a Chef: Feast Cafe's mushroom and chilli soup

Ask a Chef reveals the secrets of superb dishes you ate in cafes and restaurants.

Ask a Chef: Arthur Barnett Cafe's Cheese Rolls

Ask a Chef: Arthur Barnett Cafe's Cheese Rolls

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Ask a chef: Arrowtown Bakery Cafe's vegetable stack

Ask a chef: Arrowtown Bakery Cafe's vegetable stack

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Blueskin Nurseries Cafe's asparagus and ham soup

Blueskin Nurseries Cafe's asparagus and ham soup

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Otago Museum Cafe's fruit cake

Otago Museum Cafe's fruit cake

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

Everyday Gourmet's pumpkin and feta salad

Everyday Gourmet's pumpkin and feta salad

Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

No 7 Balmac's chocolate and papaya slice

No 7 Balmac's chocolate and papaya slice

Ask a Chef reveals the secrets of those superb dishes you ate in cafés and restaurants and wanted to try yourself.

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Otago Daily Times print and digital edition, The Star - Dunedin, The News - Central Otago, The Ensign - Gore, Southland Express - Invercargill, The Courier - Timaru, Queenstown Times - Queenstown, Extra! schools publication

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