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How to enter:
Starting on Saturday November 25th, collect the entry form from that copy of the newspaper. From November 25th until December 1st you need to collect five mastheads, cut them out, and put them in an envelope. You can send in as many entries as you wish provided that they are not photocopied and are in separate envelopes .

How to send them in:

You can either:
i) Drop off your entry in an envelope into the ham competition entry box at the office on the ground floor of the Allied Press Building at 52 Stuart St, Dunedin, 9011.
ii) Post your entry to the address: HAM COMPETITION, PO Box 517, Dunedin, 9054.

Date and method: 
All entries are to be sent in by Thursday 7th December at 5pm.

Results:
Winners will be contacted by phone on Friday 8th December and their names will be published in the Otago Daily Times on Saturday 9th December. Each winner will receive one half of a ham from Havoc Farm Pork. 

Details about collection: 
Prizes must be claimed by December 21st 2017 from Havoc Farm Pork at 759 Kaikorai Valley Road, Dunedin, 9011. Some transportation costs may be added if delivery is required out of town ($15 freight) which can be discussed later on.

Other terms & conditions:
  • Judges decision is final at the end and no correspondence will be entered into.
  • Employees of Allied Press Ltd and their immediate families are not eligible to enter this competition.