World of flavours at festival

Logan Park High School international prefects and International Food Festival organisers Emily Wu (18), of Taiwan, and Brjann Hrobjartsson (17), of Iceland, celebrate the school's cultural diversity by eating food from different countries.

The festival yesterday was part of the Logan Park High School Youth Week.

More than 200 pupils attended the event, where food from 35 countries was on offer, including kleinur (Viking doughnuts), vanillekipferl and bienenstich from Germany, samosas and pakoras from India, falafel and hummus from Lebanon, sushi and okonomiyaki from Japan, and chilli chicken and fried rice from China.