Some farmers are apprehensive about Fonterra selling off its iconic brands, but they may consider it if their profits are protected, Federated Farmers says.
Sixteen more commercial beef farmers have been selected to take part in the ground-breaking Informing New Zealand Beef (INZB) programme to help drive the uptake of genetics in the industry.
How to achieve "fat-bottomed cows" is among the topics covered in an engaging new overview of findings from the Beef + Lamb New Zealand Genetics Beef Progeny Test.