Stellar day at Laneway
Most surely went away from Laneway 2026 having life affirmed after a lightly fruity, fizzing day in the sun with their pals.
Dahlia renaissance helping grow funds for charities
Dahlia renaissance helping grow funds for charities
Louise Frampton finds a flower variety that was once deemed old-fashioned is now a fundraising success.
Giving Hoiho best chance
Giving Hoiho best chance
The yellow-eyed penguin (hoiho) is one of Aotearoa New Zealand’s most distinctive seabirds — and one of our most threatened.
Oliver’s healthy recipes ‘make us feel good’
Oliver’s healthy recipes ‘make us feel good’
Jamie Oliver’s latest book is about filling up people’s plates, not taking things away as he encourages people to eat healthier.
Toitū te whenua - A precious cargo
Toitū te whenua - A precious cargo
A record of the heroic deeds of early voyagers lives on in the Otago landscape, David Higgins tells Luke Chapman and Tom McKinlay.
Your Garden
Your Garden
What to do in your garden this week.
Venturing into Ecuador
Seductive destination: Venturing into Ecuador
Mike Yardley ventures to Ecuador’s Mashpi Reserve, nestled on the western flank of the Andes in the Choco rainforest.
SUBSCRIBER
Renovation no, redesign yes
SUBSCRIBER
Renovation no, redesign yes
One thing led to another when a Dunedin couple thought about gaining more living space. Kim Dungey reports.
Not the light of reason
Not the light of reason
In the UK, people are embracing the nihilism of sunbeds, writes Eva Wiseman.
How hard do you negotiate when buying a home?
How hard do you negotiate when buying a home?
If you're in the market for a new house, you might be wondering what to offer.
Art colours in the story
Art colours in the story
It was 10 years ago, on a balmy warm evening in Greece, that I yarned with Mike Petraglia during a gathering to celebrate our son Tom and Katerina’s wedding.
SUBSCRIBER
Charred hispi (cone) cabbage with miso and sesame butter
SUBSCRIBER
Charred hispi (cone) cabbage with miso and sesame butter
This cabbage chars beautifully on the outside while staying sweet and tender within.
SUBSCRIBER
Marseille morsels
SUBSCRIBER
Marseille morsels
Annabel and Rose Langbein's recipes this week are best suited to picnics and lazy summer days, inspired by one of their favourite European cities - Marseille.
Ex-Highlander's home sells for $3.75m
Ex-Highlander's home sells for $3.75m
Former All Blacks, Crusaders and Highlanders fullback Israel Dagg and his wife Daisy have sold their Canterbury home for $1.21m above its RV.
SUBSCRIBER
Make it a year of discovery
SUBSCRIBER
Make it a year of discovery
For many, new year comes with resolutions.
Wedding gowns spanning century on show
Wedding gowns spanning century on show
From black to white, cream to pink, hand-crocheted to Lady Diana-inspired, 12 wedding dresses spanning a century are now on display at a Canterbury museum.
Fashionably late to my own party
Fashionably late to my own party
Space weather, I’ve learned, behaves very much like normal weather.
A feast for the senses
A feast for the senses
If you’re looking for an island with stunning scenery and a proud history, it’s Corsica, of course, writes Genevieve Fox.
Chocolate for every day
Chocolate for every day
Chocolate comes with goodness baked in, Penelope Maguire writes.
'Flat White Frank' coming south in coffee quest
'Flat White Frank' coming south in coffee quest
'Flat White Frank' has been sampling the best coffee NZ has to offer, and his next stops are Queenstown and Christchurch.
