'Paua to the people' protest

Dunedin artist Simon Kaan at the 'paua to the people' protest yesterday in the Octagon. Photos by Peter McIntosh.
Dunedin artist Simon Kaan at the 'paua to the people' protest yesterday in the Octagon. Photos by Peter McIntosh.
Former all Black Kees Meeuws was in the front row again, at the ''paua to the people'' protest in Dunedin yesterday, to protect the recreational paua fishery for his children.

He urged people to make submissions against the proposal to open areas of Otago and Southland coastline to commercial paua harvesting because he wanted paua to be around for his children.

''Not just for my kids, but for future generations.''

The commercial paua harvest was exported offshore and not sold to New Zealanders, he said. The commercial harvesters gave back less to the community than recreational divers, Mr Meeuws added.

''As recreational divers, we buy petrol and equipment here, to get out in our boats and support local businesses.''

Former All Black Kees Meeuws rallies support in Dunedin yesterday to protect the coastline closed to commercial paua divers.
Former All Black Kees Meeuws rallies support in Dunedin yesterday to protect the coastline closed to commercial paua divers.
Commercial paua divers had 500km of coastline to harvest so they should leave the closed areas alone.

Commercial divers could continue to make a living from the fishery and recreational divers could continue to feed their families, Mr Meeuws said.

''There nothing wrong with it, so let's keep it that way.''

Paua Management Area Council 5 chairman Storm Stanley said he wanted to commercially harvest paua from some of the closed areas between Waitaki River mouth down to Te Waewae Bay, to take the pressure off the paua stock in the commercially fished areas.

The commercial paua quota was ''cut'' from 149 tonnes to 90 tonnes in 2003-04 and further regulations closed areas at Kaka Point, Moeraki and Curio Bay in 2008-09, which had provided the industry about eight tonnes of paua, he said.

The opening of closed areas would help rebuild stock in the commercially fished areas, he said.

About 165km of coastline was closed to commercial harvesting and another 20km was voluntarily closed by the industry, he said.

Mr Meeuws' concern that there would being no paua left for his children was ''nonsense'' because commercial divers harvested only bigger paua, he said.

''So there will be fish [paua] left behind for recreational and customary fishers and their grandchildren.''

Paua was a valuable export earner, like lamb or beef. Export prices for paua were worth about $60 million a year to New Zealand and paua prices at the export market were higher than what most New Zealanders would be willing to pay, he said.

''What kind of business is it that sells stuff at a discount, when they could make more and increase their export earnings?''

- shawn.mcavinue@odt.co.nz

Paua management

Stanley Storm seems to be quite a knowledgable man when it comes to our paua.
I would like to know from him why the commercial paua quota was ''cut'' from 149 tonnes to 90 tonnes in 2003-04"? Was it anything to do with the commercial paua divers not having a proper sustainability plan?  If there is one for this new proposal it would be great to see it.
On the Ministry of Primary Industries (MPI) website it is stated that "Southland/Otago stock was assessed in 2006. The assessment produced ambiguous results, so we don't know whether catches are sustainable here at the current level."  This to me raises alarm bells and until the industry can prove that our paua will be sustainably harvested instead of being plundered there must be no change to the status quo.
The MPI needs to respect and protect our natural resources and not make these decisions lightly.  The area concerned here is a pristine paua area, that is very unique to New Zealand. If it is lost because of the greed of just a few for quick monetary gain will be a shame for the country.

 

Paua

At the end of the day if the commercial guys are allowed into this area, the legal sized paua will all be taken in about 10-14days of diving - the only saviour would be the weather preventing them access. Once all the larger paua have gone then the breeding will slow down massively and the kina will move in and take over the food supply that the pauas lived on.

The reason the industry and the other beds are feeling the pressure is because the commercial guys have taken all that legal sized paua and look to continue doing this for nothing more than financial gain. Yes, Mr Storm is right in the fact that there will be paua left for our kids, but if our kids, for the most part, take that paua they will face prosecution due to the fact that it is undersized, thanks to Mr Storm.

In these waters your average recreational diver can, on a snorkel, get 1-2 pauas at a time holding his breath, taking 5-6 dives to get his/her 10 pauas. Commercial guys I know, on a snorkel, can take between 25 and 40 pauas in one breath.[Abridged]

 

 

Keep coastal beds closed

Commercial interests should stay away from recreational fisheries. Overharvest is what happened to the North Island toheroa beds.

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