It feels a bit like cheating.
Southern Discoveries launched its latest Queenstown tourism
product at the weekend's Trenz event in Auckland.
A focus on fresh, elegant and contemporary Japanese food is
the ethos behind Kobe Restaurant at Millbrook Resort - taken
over by the resort earlier this year.
Two months ago, Alex Grant was discussing a dream of opening
a healthy fast-food outlet and juice bar.
Business partners Josh Emett and Fleur Caulton waited two
years to find the perfect premises for their latest venture.
The name may have confused some, but anyone who has walked
through the doors of Arrowtown's newest eatery has been left
in no doubt the owners are on to a winner.
Eighteen months ago, John Wallace became a Wakatipu
celebrity, winning the controversial men-only Lake Hayes
A&P Show home brew competition.
In this week's In Business feature, Sally Rae talks to
Perand Rachel Lindstrand, of Melt Candles.
In this week's In business, Christina McDonald talks to
Deana Irvine, of High Country Horses.
A new thrill ride at AJ Hackett Bungy in Gibbston proved
popular in its first weekend of operation over Easter after
three years of development and 12 months of construction.
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