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Corn fritters with bacon, lime cream & hot honey
This corn fritter recipe is easy to make and jazzed up with all the extras you might find at your local cafe but easily put together at home over a long weekend.
With a twist
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Feed a crowd or save for later
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Feed a crowd or save for later
These easy to make flatbreads are a great option for entertaining large groups for dinners, as leftovers for lunches and they’re so much nicer than anything store bought.
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Health benefits from creating own kimchi
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Health benefits from creating own kimchi
With a new year comes a lot of thought around changes we can make to better our lives — some of these may be financial, physical or health-based changes.
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Dandan pork noodles
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Dandan pork noodles
Dandan noodles are a Chinese noodle dish from the Sichuan region.
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A tasty Turkish dish
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Turkish roasted cauliflower with coconut raita, fresh herbs and chilli oil
Cauliflower is a versatile, available-all-year-round vegetable.
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Garlic prawn vermicelli noodle salad
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Garlic prawn vermicelli noodle salad
This prawn and noodle salad is always a hit for an easy weekend lunch. It’s fresh, vibrant and so tasty.
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Fine time to turn to versatile winter favourite
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Fine time to turn to versatile winter favourite
Pumpkins are a great addition to your winter table - being in season and budget friendly, they are super versatile as well.
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Puddings for whānau
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Puddings for whānau
This pudding is very much a sticky date pudding with a winter warming twist.
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Chinese-spiced ham hock hash
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Chinese-spiced ham hock hash
Ham hock hash has been a staple in Dunedin cafes for many years now.
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Spiced beef short ribs on creamy polenta
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Spiced beef short ribs on creamy polenta
This easy recipe is perfect for anyone at any cooking level, and it will leave your guests in awe.