The credits on the dust jacket said "Ted Morgan" but that plain name belonged to one of the more unlikely stars of American journalism, Sanche de Gramont.
Historian Prof Greg Ryan’s history of beer and brewing in New Zealand, Continuous Ferment, paints an interesting picture of the South’s role in the process and the country's drinking habits.
As Kathryn van Beek’s time as the University of Otago’s Robert Burns Fellow comes to an end, she contemplates the literary greats who have preceded her.