Life & Style

    Eating in a safe space

    What we eat and how much we eat is threatening both our health and that of the planet writes Sean Connelly. 

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    FASHION

    Food and wine

    Turning the tables on diets

    Step away from the fear and embrace the goodness of feel-good wholesome food, Lee Holmes says.
    • Photo: Simon Lambert

      Greek salad

      When the sun is shining and the ingredients are in their prime, a simple, yet satisfying, Greek salad hits the spot every time.
    • Photos: Supplied

      Summer dining

      Wanaka chef Lucas Parkinson wants to share his passion for sourcing organic, ethical, local, sustainable, seasonal ingredients and creating good food.

    • Uncovering the flavours behind national dishes

      When the introduction to a cookbook says ''welcome to the wonderful world of faking it'' you wonder what you are going to get.

    Home & Garden

    Kyla Mathewson works in the renovated winter garden glasshouse at the Dunedin Botanic Garden....

    Glasshouse ready

    If you have visited the botanic garden in the past few months, you may have noticed the winter garden glasshouse getting a major makeover.

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