A new strategy has been launched by New Zealand’s red meat industry, setting four goals for the sector to achieve by 2030.
The brain behind the world’s first New Zealand sauvignon blanc gin is Dunedin-raised Peter Rawling, who has returned home after 20 years away working mostly in the beverage industry, both in New Zealand and overseas.
The New Zealand Rural Land Company has launched an initial public offering, seeking to raise between $75 million and $150 million to buy rural land to then lease to farmers.
Southland Federated Farmers vice-president Bernadette Hunt receives the primary industry leadership award at the Primary Industries New Zealand awards in Wellington on Monday night.
The newly formed Strong Wool Action Group is getting "tremendous" support, executive officer Andy Caughey says.
The Australian Outback is an extraordinary lifestyle says one former Central Otago couple who are giving their children experiences that few others will ever have.
Bruce Abbott acknowledges he has got a lot out of the wool industry and, conversely, he always felt he should put something back.
Alliance Group’s annual result includes a $19.9million provision for back-paying employees for the time spent putting on and removing work-related protective gear and clothing.
Former New Zealand Pork chairman Ian Carter is saddened by a High Court ruling that the use of farrowing crates is unlawful, saying they save "millions" of piglets globally every year.
A group of farmers is planning its next move — including a petition to Parliament and a farmer meeting in Gore — in a bid to seek changes to the national policy statement (NPS) for freshwater...
From a studio at her home in Dunedin, Bronwen Hurford is on a mission to disrupt the greeting card industry.
Dunedin veterinary diagnostics company Mastaplex is one of the first two recipients of LIC’s AgCelerator Fund.
Sirma Karapeeva began her new role as chief executive of the Meat Industry Association on April 9 this year — "slap bang in the middle of Covid".
University of Otago law and commerce graduate Jacqui Macalister, who has forged a career in corporate sustainability overseas, has returned to her old stamping ground of the Southern...
A drop in dairy auction prices this week is being linked to a spike in Covid-19 cases and the return of lockdowns in Europe.