Rebecca Fox

New Zealand’s ‘‘nappy lady’’ is expanding her crusade to helping people reduce their food waste. Kate Meads tells Rebecca Fox about her latest campaign.

A visit to the University of Otago’s anatomy museum sealed a life-long interest in anatomy for Dunedin artist Nicola Jackson — one that has reared its head for her latest exhibition, discovers...

A lifetime of her art taking the back seat is well and truly over for Otago artist Tania Jack. On the eve of her first solo exhibition she tells Rebecca Fox about the changes in her life.

Creating a dance work to be shown on a 360-degree dome has required some creative thinking from choreographer Daniel Belton and his technical team. They tell Rebecca Fox about the challenge.

Otago chefs have held their own in a national competition to see who can cook red meat the best, finds Rebecca Fox.

With its 50th celebrations over, the Dunedin Symphony Orchestra is starting afresh in new premises with a new season of events. Rebecca Fox finds out what it has planned for audiences this year.

Dunedin was not on writer Victor Rodger’s radar until he received the Robert Burns Fellowship. A year later he calls the city ‘‘the big easy’’, he tells Rebecca Fox.

Actor John Bolton once turned up his nose at teaching and directing but has since discovered both pastimes can be fruitful. He tells Rebecca Fox about his journey to Dunedin.

One of New Zealand’s most successful brands to flourish without a celebrity chef endorsement, Botswana Butchery is looking to conquer bigger markets after releasing its first cookbook. Rebecca Fox...

Composers might be invisible but hearing musicans play their work can make it all worthwhile, 2016-17 University of Otago Mozart Fellow Chris Gendall tells Rebecca Fox.