New Zealand's red meat sector must respond to the threat of the alternative protein market with a clear strategy, a new report commissioned by Beef + Lamb New Zealand says.
A primary sector survey shows there is overall recognition of the sector's importance to New Zealand's economy but more remains to be done to address impacts on freshwater and the environment,...
The Ministry for Primary Industries is accelerating its tracing and surveillance programme so a decision whether to proceed with Mycoplasma bovis eradication can be made as soon as possible.
Livestock numbers available for processing over the rest of the season are lower than in any of the previous five seasons, a forecast by Beef + Lamb New Zealand's Economic Service shows.