The Mitchell family, from Clinton, have been highlighted as an example of what the ''Perendale spirit'' is all about.
When Beef and Lamb New Zealand decided to create a new environmental extension manager position, it was an ideal job for Erica van Reenen.
Getting safe food to market is the objective of the Asia Pacific Centre for Food Integrity.
Prices continued to strengthen across all categories at the South Island wool sale in Christchurch yesterday.
Two successful businesswomen were last night inducted into the Columba College Business Hall of Fame.
The Reserve Bank might intervene and sell currency if the New Zealand dollar remains high while export prices continue to weaken, governor Graeme Wheeler says.
Dairy prices posted a 1.1% fall in this week's GlobalDairyTrade auction but appear to be stabilising, economists say.
Irrigation New Zealand believes Labour's policy on water use and irrigation could ''cripple'' farmers and lead to increases in food prices.
A rapidly growing global software-as-a-service industry suits three Dunedin-based tech companies down to the ground.
More than 60 registrations from throughout New Zealand have been received for Perendale New Zealand's national conference in Otago this week.
Ask Duncan Smith why he has stuck with the Perendale breed and the answer is succinct.
When David Paterson started work as a rural valuer more than 30 years ago, things were very different.
Approved product prices are expected to drive average sheep and beef farm profits up by 35% on last season's drought-affected level.
Gina Miles has several reasons for looking forward to the opening night of Mamma Mia! in Dunedin next month.
Loyalty and e-marketing company EFTPlus needed two things to enter its next growth phase - funding and filling some capability gaps.
Luke Johnston will continue his usual collaborative approach when he works on the branding for the merger of R&R Sport and Torpedo7.
When it came to naming a Jersey bull calf born the same year as the Olympic Games were on, there was one obvious choice for Peter Allison.
When Griffins Foods signed a contract to source flour from South Canterbury-based Farmers Mill, it was a leap of faith in a group of arable farmers.
Lower lamb numbers during the first half of the meat export season have been offset by an increase in average value, which has seen the total value of exports rise by 11%.
Securing $5 million in funding has been described as a ''massive'' boost for children's health education brand Medikidz.