Skip to main content
  • Subscribe
  • Log in
  • /
  • Register
Home
few showersDunedin 21 | 11
Saturday, Sat, 6 MarchMar 2021
Subscribe
Send us news & photos

Search form

  • News
    • Dunedin
      • DCC
      • Crime
      • Campus
      • Health
      • The Star
    • The South Today
    • National
    • The Star
    • International
    • Opinion
      • Editorial
      • Opinion
      • 100 years ago
      • Southern Say
    • Australia
    • Politics
    • ODTtv
    • Your News
    • Slideshow Section
  • Sport
    • Rugby
    • Cricket
    • Football
    • Netball
    • League
    • Golf
    • Racing
    • Basketball
    • Motorsport
    • Hockey
    • Other Sport
  • Life & Style
    • Food & Wine
      • Fresh Christmas Edition
      • Ask a Chef
      • News & Features
      • Chef's Garden
      • Recipes
      • Wine Reviews
    • Home & Garden
    • Magazine
    • Resilient
    • Travel
    • Fashion
    • Design for Living
    • Wedding Guide
    • New World Wine Awards Top 50
  • Entertainment
    • Film
    • Music
    • Theatre
    • Books
    • Arts
    • Gaming
    • Dance
    • ODT Quiz
    • Television
  • Business
    • Farming
    • Local Business
    • Property
    • Technology
  • Regions
    • Queenstown
    • Wanaka
    • Central Otago
    • North Otago
    • South Otago
    • Southland
    • Canterbury
    • West Coast
  • Features
    • Education Guide
    • Wedding Guide
    • Healthcare Providers
    • Conferences and Venues
    • Free Classifieds
    • Explore Dunedin
    • Sponsored content
      • Design for Living
      • Southern Snow
    • Southern Television
  • Video
  • Rural life

Search form

  • Login/Register
  • Subscribe
  • Send Us Your News
  • Contact Us
  • Email
  • Facebook

Plus

  • Jobs
  • Wedding Guide
  • Death Notices
  • Drive South
  • Weather

    • Fresh Christmas Edition
    • Ask a Chef
    • News & Features
    • Chef's Garden
    • Recipes
    • Wine Reviews
    Photo: Kerrie Waterworth

    Fedeli Cafe’s vegan nut slice

    Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

    Teetering on the memory of a tiny foil-wrapped chocolate

    Sam van Zweden. Photo: NewSouth Books

    Teetering on the memory of a tiny foil-wrapped chocolate

    Food is much more than fuel for our bodies - it influences our emotions, our relationships and our daily activities. In Eating with My Mouth Open, Australian writer Sam van Zweden explores food, culture, memory and hunger.

    A&P Show pavilion entries impress, inspire

    Mum’s Victoria sponge is very easy to make. PHOTOS: ELSIE BERRY

    A&P Show pavilion entries impress, inspire

    After a stint helping at the local Mt Benger A&P Show, I was left impressed and inspired by the many entries within the pavilion, writes Elsie Berry.

    Fruity, salty rose refreshing

    Fruity, salty rose refreshing

    As rose becomes more about its own identity and style, we are seeing less mention of the grape variety/ies that produce it.

    Apricot and coconut slice

    Photo: Simon Lambert

    Apricot and coconut slice

    The combination of fresh, tangy apricots with a buttery dough and coconut really makes this simple slice a delight. It’s so delicious it can be enjoyed as a dessert as well.

    Warning to sharpen up on knife skills

    More than 1.2 million knives were dished out during the three-month promotion at New World. Photo...

    Warning to sharpen up on knife skills

    A chef says Kiwis need to keep a keen mind when they're slicing dinner with the flood of super-sharp knives given out in a supermarket promotion.

    Cooking family meals beneficial all round

    Author Pam Brook (centre) and chefs Sarah Swan and Sam Gowing. PHOTOS: ALAN BENSON

    Cooking family meals beneficial all round

    In an effort to ease parents’ concerns about what they can feed their children in their first years of life, Pam Brooks has attempted to demystify food allergies and inspire people to cook at home.

    Tuppence Cafe’s carrot and mushroom loaf

    Photo: Peter McIntosh

    Tuppence Cafe’s carrot and mushroom loaf

    Ask a Chef reveals the secrets of those superb dishes you ate in cafes and restaurants and wanted to try yourself.

    Regenerative and human-centred

    Head chef and cafe manager Louise Evans holds vegan salads at Horopito Cafe, Orokonui...

    Regenerative and human-centred

    Even the cafe at Orokonui Ecosanctuary is doing its bit, writes Jeanne Hutchison.

    Fruit treats

    Fruit treats

    Angela Casley shares her recipes for a decadent seasonal fruit loaf and a sweet plum and apple cake.

    Depth, potential and interest

    Depth, potential and interest

    I’ve had a soft spot for Hawke’s Bay syrah since stumbling upon the Stonecroft cellar door some 30 years ago.

    Opening your eyes to flavours, textures

    Opening your eyes to flavours, textures

    British chef Gill Meller believes that the moment that people stop relying on fish and meat their cooking will become more inventive and free.

    Roasted beets and tops with spicy chickpeas

    PHOTO: SIMON LAMBERT/#ALISONLAMBERTFOOD

    Roasted beets and tops with spicy chickpeas

    Try to use beetroot with tops as they are delicious. This warm salad is packed with flavour, texture and nutrients.

    Simple food for families

    Simple food for families

    Simple ingredients and seasonal produce is the basis for Julia Busuttil Nishimura’s latest book, A Year of Simple Family Food.

    Spiced baked stone fruits

    PHOTO: SIMON LAMBERT/#ALISONLAMBERTFOOD

    Spiced baked stone fruits

    By baking stonefruit you get a more direct, dry heat which adds a more intense flavour. 

    Making it tasty on budget

    Making it tasty on budget

    Sophie Gray's message that you can eat tasty, healthy, fashionable food without it costing a fortune has always resonated.

    Red blends show confidence

    Red blends show confidence

    The 2018 vintage Gimblett Gravels dozen is split into six blended reds and six syrahs.

    Kaicycle urban farm more than just sustainable farming

    Sheldon Levet (left), Kate Walmsley and Rory 
Lenihan-Ikin in Kaicycle’s tunnel house.

    Kaicycle urban farm more than just sustainable farming

    Tucked away behind Wellington Hospital in Newtown is a section flush with growing vegetables and compost boxes arranged around the edges.

    Whittaker's brings back NZ's most requested chocolate block

    Image: Supplied

    Whittaker's brings back NZ's most requested chocolate block

    It's back and just in time to curb your lockdown hunger.

    Savvy snacks

    PHOTOS: BABICHE MARTENS

    Savvy snacks

    Angela Casley shares her recipes for a versatile party favourite and wonderfully salty, crisp-edged purple-crimson fritters.
    • 1
    • 2
    • 3
    • next ›
    • last »

    Connect with us

    • Facebook
    • Twitter
    • Email

    Food & Wine

    • Fedeli Cafe’s vegan nut slice

    • Teetering on the memory of a tiny foil-wrapped chocolate

    • A&P Show pavilion entries impress, inspire

    • Fruity, salty rose refreshing

    • Apricot and coconut slice

    Latest News

    • Council’s approach to ‘catch residents after hours’
    • University converts College
    • Chaotic schedule changes new norm
    • Minor party plans major push to solidify support
    • $5m funding released to protect glacier towns
    • Global domination from Dunedin after years of perseverance

    sport

    • rippa_rugby_at_carisbrook_1802072527.jpg

      Later start for better seasons

    • Four-time national paragliding champion Louis Tapper takes off for a practice flight during the...

      Fourth consecutive win a first in national champs

    • The Highlanders celebrate their win against the Chiefs tonight. Photo: Getty Images

      Highlanders stun Chiefs with incredible comeback

    • Leigh Kasperek of the White Ferns runs during game two of the International T20 series against...

      White Ferns suffer yet another defeat, lose Twenty20 series

    Home
    • Contact Us
    • Contribute
    • Facebook

    Subscribe

    • Home Delivery
    • ODT Subscriptions
    • FAQs
    • Stops, Starts & Redirects

    Contact

    • Contact us
    • Site feedback
    • Send us your news
    • About us

    Our Websites

    • Channel 39 - Southern TV
    • Post a Note
    • Extra! Newspapers in Education

    Newspapers

    • ODT E-edition
    • ODT Archive
    • The Star - Christchurch
    • Oamaru Mail
    • The Star - Dunedin
    • The News - Central Otago
    • The Ensign - Gore
    • Ashburton Courier
    • North Canterbury News
    • Southland Express - Invercargill
    • Southern Rural Life
    • Central Rural Life
    • The Courier - Timaru
    • Mountain Scene - Queenstown
    • Property Times South Canterbury
    • Extra! School Publication
    • Clutha Leader
    • Bay Harbour News
    • Selwyn Times

    Classifieds

    • Death notices
    • Drivesouth
    • Jobs
    • Classified Advertising

    Advertise

    • Upload print advertising
    • Advertising Terms
    • Advertise with us

    Services

    • Allied Productions
    • ODT Journeys
    • ODT Store
    • Otago Images
    • Corporate Logos
    • ODT Print

    Magazines

    • Classic Driver
    • Dunedin Guide
    • Drivesouth Best Motor Buys
    • Explore Dunedin
    • Home & Leisure
    • Kiwi Gardener
    • Kiwi Gardener Quarterly
    • Rugby News
    • Style
    • With this Ring
    © Copyright Allied Press Limited 2021. All rights reserved.