The family were recognised for transforming their property in Merino Downs into a highly efficient, diversified farming business, Top Deck Trading, with strong environmental and succession planning foundations.
Since purchasing two neighbouring farms in 2017, the family had developed the combined 269ha (240ha effective) property into a specialised dual-system operation.
One half operates as a high performing deer unit focused on velvet production and trophy bucks, while the other supports intensive dairy heifer grazing alongside a smaller beef operation.
Judges praised the Roberts family for their strategic thinking and attention to detail across all aspects of the business.
‘‘A high level of business and environmental sustainability — attention to detail in the farming operation considers livestock classes and mitigations appropriate to the soils and landscape.’’
The transformation had included significant infrastructure development, with new fencing, water systems, internal lanes and a purpose-built paddock layout enabling efficient stock movement. An old woolshed had been converted into a modern deer facility, complemented by a dedicated deer wintering barn, both designed to improve animal welfare and ease of management.
The judges also highlighted the strength of systems and communication across the operation.
‘‘Extensive use of record keeping and information sharing, ensuring a safe and efficient working environment.’’
Genetics play a key role in the deer operation, with a strong focus on producing high-quality animals.
Across the entire farm, livestock health and performance were noted as exceptional.
Environmental stewardship was equally embedded in the system, with biodiversity corridors, constructed wetlands and retired marginal land enhancing water quality and supporting native ecosystems.
Judges also recognised the depth of long-term thinking within the business.
‘‘They demonstrate great depth of thought into all areas of the business, particularly around succession.’’
Succession was under way, with daughter Kate Roberts and her partner Mark Lieshout actively involved in the business and working towards future ownership.
For the Roberts family, the farm was more than a business.
‘‘It’s our life, our home and our business — we love being here. We have a great community around us and enjoy sharing our farm with others.’’
The Roberts also received the Hill Labs Agri-Science Award, Beef + Lamb New Zealand Livestock Farm Award, FMG Risk Management Award and the WaterForce Safe Water Recognition Award.
Other award winners: -
Ivan, Denise and Kelly-Anne Hopper (Dairy Patch, Woodlands) Ballance Agri-Nutrients Soil Management Award; DairyNZ Sustainability and Stewardship Award
Tom, Denise and James Anderson (Awatere Station, Waikaia) Norwood Farming Efficiency Award; Bayleys People in Primary Sector Award; Rabobank Agri-Business Management Award.
Mark and Elspeth Thomson ( Lora Glen, Lora Gorge) Ministry for the Environment Biodiversity Award; Environment Southland Water Quality and Biodiversity Award.
