GO
Subscribe
Subscribe
CLOSE
SECTIONS
Dunedin
Otago
Dunedin
Queenstown
Wānaka
Central Otago
South Otago
North Otago
Canterbury
Christchurch
South Canterbury
North Canterbury
Mid Canterbury
Selwyn
Rural Life
Dairy
Red Meat
Horticulture
Rural People
Rural Events
Business
Lifestyle
Food & Wine
ODT Quiz
Home & Garden
The Mix
Entertainment
Travel
Fashion
Sport
Cricket
Rugby
Racing
Basketball
Football
Netball
Motorsport
League
Golf
Southland
West Coast
National
World
Opinion
Editorial
100 Years Ago
Advertising Features
SEND US NEWS & PHOTOS
SIGN IN | CREATE ACCOUNT
SUBSCRIBE
My Account
E-Edition
Contact us
Advertising
Allied Media
Subscribe
Subscribe
Subscribe
News
Dunedin
Queenstown
Southland
West Coast
National
World
Opinion
Otago
Dunedin
Queenstown
Wānaka
Central Otago
South Otago
North Otago
Canterbury
Christchurch
South Canterbury
North Canterbury
Mid Canterbury
Selwyn
Rural Life
Dairy
Red Meat
Horticulture
Rural People
Rural Events
Business
Lifestyle
Food & Wine
ODT Quiz
Home & Garden
The Mix
Entertainment
Travel
Fashion
Sport
Cricket
Rugby
Racing
Basketball
Football
Netball
Motorsport
League
Golf
SIGN IN
Dunedin
Queenstown
Southland
West Coast
National
World
Opinion
Dunedin
Otago
Dunedin
Queenstown
Wānaka
Central Otago
South Otago
North Otago
Canterbury
Christchurch
South Canterbury
North Canterbury
Mid Canterbury
Selwyn
Rural Life
Dairy
Red Meat
Horticulture
Rural People
Rural Events
Business
Lifestyle
Food & Wine
ODT Quiz
Home & Garden
The Mix
Entertainment
Travel
Fashion
Sport
Cricket
Rugby
Racing
Basketball
Football
Netball
Motorsport
League
Golf
Southland
West Coast
National
World
Opinion
Editorial
100 Years Ago
Advertising Features
SEND US NEWS & PHOTOS
SUBSCRIBE
My Account
E-Edition
Contact us
Advertising
Allied Media
Social media
GO
Subscribe
Focus on Farming (Spring '16)
News
December 1
Working with soil in a shifting landscape
Murray Harris is a familiar face in the primary sector in Otago and Southland — after all, he has spent four decades working in it.
News
November 30
Saffron an extra thread for Millers Flat farmer
It's not all just about sheep and beef at Minzion Station. The 4500ha Millers Flat property is also home to a saffron-growing enterprise and peony plot, combining an interest in both food and growing things for Sarah Macdougall.
News
November 30
Understanding farmers’ needs key
Hilary Lennox moved to New Zealand nearly 10 years ago wanting to continue working in the environmental sector. But to get a job similar to the one she had in the UK was unlikely, as here there is little demand for searching for World War 2 bombs.
News
November 30
Job a blend of father figure, mentor and friend
At Lincoln University’s Telford campus, Allan Roxburgh is more than just work experience co-ordinator.
News
November 29
Free rider has special bond with her horse
For most horse riders, a saddle and bridle are key pieces of equipment. Not for Talia Allison when she does her free riding. But then Miss Allison is not your regular horse riding type of girl.
News
November 29
Fallow deer good meat and 'brilliant’ pets
Drive south from Milton and a mob of fallow deer next to the state highway invariably catch the eye.
News
November 28
Sticking at it the secret to success in a sticky business
Reece Adamson should know a thing or two about bees. After all, his family has been beekeeping for five generations, first in South Canterbury and latterly in Central Otago.
News
November 24
Nth Otago catchment project drawing to a conclusion
November marks the completion of the New Zealand Landcare Trust’s Kakanui Community Catchment project in North Otago.
News
October 30
Work continuation of lifelong passion for beef
Beef cattle have long been a passion for Natalie Howes. Mrs Howes (29), nee Marshall, grew up on a farm at Taramoa in Southland where her family have the Benatrade Angus stud. It was a natural progression for her to become involved in both showing and judging cattle.
News
October 20
Sand and milk: Dairy farming in the desert
Dairy farming in the Saudi Arabian desert is a far cryfrom the lush, green pastures of New Zealand. For Clayton Buckley, the past 12 years working for Almarai, the world’s largest vertically integrated dairy company, have been quite an experience.