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Wtih a twist
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Food & Wine
May 19
Budget-friendly savoury oats are worth trying
Oats can be super versatile, high fibre, budget friendly and healthy when made without the adding of dairy or sugar.
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Food & Wine
November 25
Asian-style stuffed pork belly with miso mash and sesame slaw
Crackling... need I say more? This Asian-style pork belly is your “with a twist” recipe for your Christmas roast.
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Food & Wine
September 2
Thyme roasted rhubarb and custard tart
Spring is here - although, we really didn’t have a bad winter this year in Dunedin. But it’s always worth celebrating the arrival of spring.
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Food & Wine
April 8
Bringing variety of ideas and recipes to your table
Dunedin chef Sam Sinclair shares the perfect Easter lamb roast with all the trimmings, and a twist.