

Ignoring the high-rise buildings, a Penang fisherman checks his night's catch. Photos by Gillian Vine. : A taste of Malaysia and its history
Ignoring the high-rise buildings, a Penang fisherman checks his night's catch. Photos by Gillian Vine. : A taste of Malaysia and its history


Buildings old and new are reflected in a Kuala Lumpur high-rise building. : A taste of Malaysia and its history
Buildings old and new are reflected in a Kuala Lumpur high-rise building. : A taste of Malaysia and its history


A colourful dragon outside Penang's Wat Chaiya Mangalaram. : A taste of Malaysia and its history
A colourful dragon outside Penang's Wat Chaiya Mangalaram. : A taste of Malaysia and its history


A child tentatively pats the head of a lion in a Kuala Lumpur street. : A taste of Malaysia and its history
A child tentatively pats the head of a lion in a Kuala Lumpur street. : A taste of Malaysia and its history


Penang's St George Church has changed little since the 1830s. : A taste of Malaysia and its history
Penang's St George Church has changed little since the 1830s. : A taste of Malaysia and its history


Choo Chay Keong, in Georgetown's heritage area, is a Chinese clan temple. : A taste of Malaysia and its history
Choo Chay Keong, in Georgetown's heritage area, is a Chinese clan temple. : A taste of Malaysia and its history


An 18th-century jade bowl in Kuala Lumpur's national museum. : A taste of Malaysia and its history
An 18th-century jade bowl in Kuala Lumpur's national museum. : A taste of Malaysia and its history
A taste of Malaysia and its history
Cloves, culture and cooking make Peninsular Malaysia a stand-out destination says Gillian Vine.
