Rebecca Ryan (16) seasons a main for Katherine Curran of Dunedin at the Bayfield High School restaurant yesterday.Photos by Gerard O'Brien; prints available from otagoimages.co.nz. : Young chefs cook up feast
Rebecca Ryan (16) seasons a main for Katherine Curran of Dunedin at the Bayfield High School restaurant yesterday.Photos by Gerard O'Brien; prints available from otagoimages.co.nz. : Young chefs cook up feast
Shay Van der Kraan (16) preps food in the Bayfield High School kitchen. : Young chefs cook up feast
Shay Van der Kraan (16) preps food in the Bayfield High School kitchen. : Young chefs cook up feast
Kane Strang (left) and Jonathan Atterbury, both aged 16, monitor their pans of chicken and mushroom fettucine. : Young chefs cook up feast
Kane Strang (left) and Jonathan Atterbury, both aged 16, monitor their pans of chicken and mushroom fettucine. : Young chefs cook up feast
Michael Harwood (17) and Rebecca Ryan (16). : Young chefs cook up feast
Michael Harwood (17) and Rebecca Ryan (16). : Young chefs cook up feast
Thai beef salad. : Young chefs cook up feast
Thai beef salad. : Young chefs cook up feast
Meringue desserts. : Young chefs cook up feast
Meringue desserts. : Young chefs cook up feast
Young chefs cook up feast
It may not be Gordon Ramsay's kitchen, but culinary flair and customer satisfaction are not missing from Bayfield High School's restaurant, in...