
Long, long ago I was an undergraduate student learning about paleontology. One of the joys of studying fossils is that you discover kinds of ancient life that you had never heard of. I was particularly taken by the so-called “lamp shells”, scientifically known as brachiopods. That’s Greek for “arm-foot”, which is quite apt, as we shall see. I was able to study very interesting fossil brachiopods, but never was able to find a living one — in the oceans of the northern hemisphere they are rare and found only at great depths.
During the history of the Earth, there have been more than 12,000 species of brachiopods, but the Permian-Triassic mass extinction of about 250 million years ago nearly killed off the whole group, and so only a few species survive in small niches, including right here. Aotearoa New Zealand is a “hot spot” for brachiopods, hosting about 70 living species out of some 400 alive in the world today.

Brachiopods usually live for 3-5 years, but some can live as many as 30 years. They release eggs or sperm that combine in the ocean to form larvae. Larvae then swim in the plankton for many days, even months, before sinking to the bottom and growing their shells (scientifically they are called “valves”).
Like clams, adults have two shells, but unlike most clams, the two shells of brachiopods are usually quite different from each other. That’s because they are oriented “sideways”, with one shell on the seafloor and one shell facing the water — unlike most clams. The upper shell (pedicle valve) is usually the larger one, and it often has a hole in it, from which an “arm-foot-thing” (called a pedicle) anchors the animal in the sediment. Inside the lower shell (brachial valve), there are some rigid structures that support the feeding apparatus (lophophore) of the animal. No other animal on Earth has this kind of body plan, so it’s not surprising that brachiopods are in their own Phylum, the Brachiopoda.

Worldwide, people mostly don’t eat brachiopods, apart from a different type of brachiopod called Lingula, a delicacy in parts of Southeast Asia. Lingula no longer live in New Zealand seas (it’s too cold), but there are quite a few fossils.
So, they aren’t edible, they aren’t smart, they aren’t obvious, they aren’t special — or are they? Brachiopods have a fossil record covering more than 550 million years — a very long time. In the Paleozoic they were the most abundant, widespread, and successful seafloor dwellers, creating huge living reefs. Many species made their shells from calcite, a mineral that is easily preserved. So their fossils are large, well-preserved, and found all over the place. In New Zealand alone we have more than 500 brachiopod fossil species, easily seen in some of the limestones and rocks around Oamaru.

I think it’s amazing that descendants of those fossils I studied all those years ago in a dusty classroom are quietly living their lives on the rocks just offshore from where I washed up. They are a special part of Aotearoa New Zealand’s wonderful and diverse invertebrate fauna, sitting out there under the waves. It just goes to show that paleontology is about more than just dinosaurs!
• Abby Smith is an emeritus professor of marine science at the University of Otago. Each week in this column writers address issues of sustainability.











