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Nowhere to run to
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Nowhere to run to
Milford’s spectacular scenery should come with a health warning, Paul Gorman writes.
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In praise of darkness
In praise of darkness
George Eliot wrote that if we could truly perceive the fullness of ordinary life, it would be like hearing the grass grow.
Students find their voice
Students find their voice
A couple of weeks ago when the announcement came that this government was discontinuing fees free for tertiary study, my daughter was gutted, Megan Ellison writes.
The roads not taken, the mounds not dug
The roads not taken, the mounds not dug
In 1961, I spent the summer in Macedonia, excavating a Neolithic village occupied about 8000 years ago.
Time to cash that vintage watch in?
Time to cash that vintage watch in?
Classic gold watches are being melted down as the value of their metal content outstrips their resale worth.
Plucky US city is a revelation
Plucky US city is a revelation
Old-soul Texas meets modern fun in Grapevine.
Pies with purpose
Pies with purpose
It is not just about pies for Wendy Morgan but all things pastry.
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Pinot gris an accomplished European, global traveller
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Pinot gris an accomplished European, global traveller
It feels like it has been a while since my last pinot gris column.
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Potato, leek and dill soup
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Potato, leek and dill soup
Few soups are as dependable as potato and leek.
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Knit in public day celebrates crafts
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Knit in public day celebrates crafts
There was nary a dull moment when more than 60 knitters, embroiderers and weavers joined forces in Dunedin to celebrate Worldwide Knit in Public Day.
Easy meals to handle
Easy meals to handle
Some of the best time-saving meals come from using what you already have on hand, write the folks at Love Food Hate Waste.
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Fungus under us
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Fungus under us
You don’t need to use a garden fork or fork out money to benefit the mycorrhizal fungi in your garden, writes Maureen Howard.
10-year-old designer debuts at Paris Fashion Week
10-year-old designer debuts at Paris Fashion Week
At four years old, Max Alexander told his parents he was a dressmaker. By age 10, he was showing a collection at Paris Fashion Week.
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Budget-friendly feast
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Budget-friendly feast
This winter in our house we’re all about large batch cooking, things that can cook away in the background while we go about our daily tasks.
In a trailblazer’s wake
In a trailblazer’s wake
A new name for the South’s marine reserves carries a legacy of charting new horizons, Tom McKinlay and Luke Chapman report.
Undiscovered gems of Japan
Undiscovered gems of Japan
Travel writer Craig McLachlan goes off the beaten track in Nara prefecture in Japan to discover primeval forests, big Buddahs and ancient temples.
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