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Transformed establishment a venue for everyone

Publican David ‘‘Murdoch’’ Miskimmin and partner Leonie Adam are excited to finally open the...

Transformed establishment a venue for everyone

A revamped Mornington establishment opened on the 11th June. Publican David Miskimmin (Murdoch) has given the former Mornington Tavern restaurant a makeover, creating a relaxed, homely atmosphere...

Hansens Auto Services – “The Originals”

Queenstown’s largest automotive workshop, Hansens Auto Services has been locally owned and operated since 1981. Todd Read bought Hansens Auto Services in 1997 when he was just 26, and owned the...

What's On @ Otago Museum | Week of 8 June 2020

Kia ora e te whānau,With the brand new Level 1 announcement we would like to say thank you to you all for supporting our Museum. We look forward to seeing more of you back in our beautiful space,...

Steven Field - a Bayleys Metro top-5 agent

Bayleys Metro residential real estate marketing consultant Steven Field has a maxim: ‘‘improving your life through property’’. Totally focused on his clients, he will do everything required to get...

Top 30 Awards good for consumers and brewers alike

Blind tasting hundreds of beers over two days may sound like paradise to some, but in reality it can be exhausting. Emerson’s senior brewer Mason Pratt has experienced that fatigue as one of 25...

Three Boys Wheat - the story behind an award-winning beer

Even after 16 years in business, Ralph Bungard is excited to have his Three Boys Wheat beer included in this year’s New World Beer and Cider Awards Top 30. The annual Top 30 list features the best...

Maria Kemp exhibition: Follow the Cloud

Opens Gallery De Novo 6 June 2020

Country roads - take me home!

If it wasn’t for the TV show It’s in the Bag, I may never have traversed the country and visited every small town in New Zealand. To my chagrin at age 38 as a born and bred Aucklander I had...

Better Health South - Board Update May 2020

We are now in Alert Level 2, and as I reflected in my previous column, it is barely possible to describe the journey we’ve all been through over the past months. At the time of writing, we...

Telehealth helps recovery during lockdown

Many patients have been able to continue their care during the COVID-19 lockdown thanks to telehealth. Prior to lockdown Greg who is from Milton had attended Dunedin Hospital physiotherapy...

New Dunedin Hospital project demolition ramps up

As the people of Dunedin make their way back to workplaces outside of the home, those who have travelled through the city and past the former Cadbury factory site may have noticed some sizeable...

Tip of the hat to Southern nurses and midwives

They are the true definition of healthcare heroes – working tirelessly at the frontline to ensure the wellbeing of our patients and community during these unprecedented times. Over the past few...

COVID-19 simulations invaluable to Southern DHB

A state-of-the-art manikin and a multi-service team of medical professionals are proving invaluable in Southern DHB’s fight against COVID-19. Led by Southern DHB Emergency Department...

The new Mini Clubman JCW is seriously bonkers

The new Mini Clubman JCW is seriously bonkers, writes Richard Bosselman. What’s new?They’ve squeezed a mighty new turbocharged petrol engine, four-wheel drive and an eight-speed automatic gearbox...

International exposure for exhibiting Dunedin artist

International exposure for exhibiting Dunedin artist

Suzy Platt’s postponed From Dn to NY show will be the first exhibition to re-kick start the exhibition program at Gallery De Novo. Opening this Friday, this show consists of 11 original...

SIT Online Open Night next week

New Zealanders have been through some significant challenges in the last 2 months with heavily restricted lives, but one of the most enduring outcomes from the Covid-19 pandemic is the loss of jobs...

Cosy up the Colour

The rain falls down, the southerly whistles through, and frost blankets the ground. Escape from the icy outdoors and hibernate with these cosy interior ideas this winter. We tend to spend more time...

Daily Featured Recipes: An Overview

During Level 3, the Otago Daily Times has been featuring a recipe from one of our local cafes or restaurants. This has proven quite popular so we thought that on the last day of Level 3 we would do...

Daily Featured Recipe: Speights Ale House

Daily Featured Recipe: Speights Ale House

Speight's Ale House's Chicken Filo ParcelsMakes 6Ingedients:1kg diced chicken200g diced bacon70g diced peaches50g brie chicken stock for cookingfilo pastrymelted butter for brushingMethod:Cook...

Daily Featured Recipe: Bacchus

Bacchus Rhubarb Creme Brulee(serves 6 people)Ingredients:6 egg yolks1 whole egg1/2 cup castor sugar2 tsp vanilla essence500 mls creamMethod:Mix yolks, egg, sugar and vanilla together. Heat cream...

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