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The wine to take into that (fleeting) sun on the deck
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The wine to take into that (fleeting) sun on the deck
Welcome to the final column before the short Christmas-New Year break for Fresh.
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Strawberry loaf
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Strawberry loaf
This loaf is fresh, moist and tastes like strawberries.
Christmas in the old countries
Christmas in the old countries
Many of our Christmas traditions come from the northern hemisphere where temperatures plummet in the festive season.
A quizzical look at wildlife
A quizzical look at wildlife
Ahead of a visit to Orokonui Ecosanctuary this summer, polish up your mātauraka taiao with Madison Kelly and Taylor Davies-Colley.
Savouring the joys of Christmas Yoghurt bark
Savouring the joys of Christmas Yoghurt bark
Make the most of Christmas, don’t waste it, write the folks at Love Food Hate Waste.
Orion Nebula glows defiantly
Orion Nebula glows defiantly
Out in Middlemarch last week, under what might generously be called a luminous sky — the full moon hanging over the Strath Taieri like an over-keen floodlight — I turned my telescope toward Orion.
Hoverflies may replace honeybees as crop pollinators
Hoverflies may replace honeybees as crop pollinators
Hoverflies may replace honeybees as crop pollinators, as bees decline.
One prickly customer
One prickly customer
In the late 1990s we received seed from a United Kingdom botanic garden through the international seed exchange of this interesting bromeliad.
Your garden
Your garden
What to do in your garden this week.
The humble spiderplant: Quiet guardian of indoor air
The humble spiderplant: Quiet guardian of indoor air
The spiderplant is one of the most underrated and rewarding indoor plants you can grow, Alisha Sherriff writes.
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That's the spirit
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That's the spirit
With cocktails riding a wave of popularity right now, how do you pair these drinks with food as the Christmas entertaining season gets into full swing?
Strolling through an Eden
Strolling through an Eden
Travel writer Jacqui Gibson’s unforgettable safari holiday in South Africa.
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Flat out, like a horse on a hillside
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Flat out, like a horse on a hillside
This track starts off seductively easy, a flat, grassy warm up.
Feeling the shift you can sustain
Feeling the shift you can sustain
Resolving to prioritise wellbeing can multiply the benefits.
Charmed, I’m sure
Charmed, I’m sure
Eva Wiseman is beguiled, again.
Tempering the power of the machine
Tempering the power of the machine
After reshaping how we think, learn and socialise, the next wave of AI is poised to reach far deeper — into our desires, our relationships and our sense of self
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Dandan pork noodles
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Dandan pork noodles
Dandan noodles are a Chinese noodle dish from the Sichuan region.
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Seasonal Kiwi bubblies to enjoy
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Seasonal Kiwi bubblies to enjoy
I have been sitting on several reviews for bubblies, waiting for December when demand really takes off.
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No-churn cherry and pistachio ice cream
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No-churn cherry and pistachio ice cream
This no-fuss, no-churn ice cream brings together the sweetness of cherries, the crunch of toasted pistachios and a hint of rose for something a little exotic.
Food inspired by summer
Food inspired by summer
If you are craving the sun, sea and salt air that comes with a holiday by the sea but cannot quite get there, Donna Hay’s latest book will certainly put you in the mood
